Yesterday I hosted two of my girlfriends and their babies for a Spring Brunch. In preparation for their arrival, Brian and I wanted the house and yard to be presentable. Therefore we kicked the Spring cleaning into high gear on Friday mowing both front and back lawns, swept and vacuumed, bought fresh flowers and made home made goodies for the ladies to enjoy. Included on the menu was: fresh squeezed honey ginger lemonade, cherry tomato and avocado with goat cheese crostinis, waldorf chicken salad, fruit salad, shortbread cookies and my all-time favorite bird's nest cookies.
The babies were sweet as could be as we passed them around, each taking time to hold each others. The oldest is Isabella who is three months old (exactly 1 month older than Flora), then Lara who follows just a week behind and Little Miss Flora who was 2 months yestetday!
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